Warm on the Outside, Cold on the Inside - #10037
June 1, 2025
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There are many ways to prepare food for dinner. You can bake it, boil it, fry it, simmer it, or as we've discovered in the age of radiated ravioli, you can nuke it. Yea, microwave, the ultimate symbol of the too-busy-to-cook generation! Actually, they do come in handy when your stomach is growling and your time is short. Microwave ovens cook some things better than others, I've discovered. I don't know if you've had the appetizing experience I've had on occasion. Your dinner comes out nice and warm on the outside, but cold on the inside.